Cooking basics

tomato puree

curry powder or paste

jarred sauces

garlic powder or paste

olive oil

stock cubes – vegetable / chicken / beef

cooking oil (sunflower preferably)

salt

vinegar – any type

bouillon powder

chutneys and pickles

ground pepper

chilli sauce

coconut milk

Tinned food

fish (salmon or tuna)

spaghetti

meat,

macaroni cheese

soup

baked beans

pulses

vegetables

Dried goods

pulses

spaghetti

rice

couscous

bulgar

Snacks and drinks

biscuits

long life milk

instant coffee

tea bags (not loose tea)

squashes and juices (long life)

Toiletries for men and women

disposable razors

soap

shaving foam/gel

deodorant

shampoo, shower gel

nail-clippers

body lotion

pocket-size packets of tissues

Equipment

sleeping bags

Items for The Upper Room

disposable cutlery (preferably

eco-friendly)

rubber gloves, latex/hygiene gloves (large/medium size)

takeaway containers with lids

(preferably eco-friendly)

strong black garbage and bin liner sacks (large)

disposable gloves

washing up liquid

bleach

sponges for kitchen (large)

anti-bacterial all-purpose cleaning spray

kitchen rolls (catering size preferably)

disinfectant

toilet rolls

Milton Steriliser

cling-film and tin foil (catering size preferably)

toilet cleaner, toilet bowl rim

blocks, toilet cistern blocks

NO THANK YOU

breakfast items - cereals, porridge,

jam etc

children’s items - clothes, food, toys, etc

bedding

fresh food

plants or flowers